Watch this: Veganuary – Cheesy Cannellini Bean Bake

Still from Veganuary/Brett Cobley – Cheesy Cannellini Bean Bake

This Veganuary we can barely move for vegan-friendly recipes and this one is literally perfect for a cold winter evening.

Brett Cobley, the chap behind EpiVegan and author of What Vegans Eat, has popped into the kitchen for Veganuary to make a dairy-free cheesy cannellini bean bake, and it's crazy-easy.

Check out this how-to video and lots more on the Veganuary YouTube channel.

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