See red with this easy, comforting vegan soup.
Tesco says organic food sales have gone up by 15 per cent in the past twelve months.
The Vegan Society has approved spice brand Steenbergs's extract and flower water products.
Here's a super-easy vegetable curry for a lazy but healthy dinner.
Put the kettle on: here's a vegan, gluten-free cake from The Mountain Café Cookbook.
Add some exotic flavours to potatoes and butterbeans with this zingy salad.
Costa has made good on its plan to recycle coffee cups at 2,000 branches.
Try these lentil koftas with a rich, antioxidant-packed tomato sauce for a warming supper.
Waitrose's pre-prepped range includes sorghum salad.
This warm salad contains lots of parsley – an underdog herb with lots of health benefits.
Try this decadent and creamy dessert from Edinburgh's Treacle Bar and Kitchen.
This vegan enchilada recipe from Waitrose and Rich Harris will warm you up.
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